Turkey burgers come to life with parsley, sage, rosemary, and thyme. So simple but so good!
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Turkey burgers come to life with parsley, sage, rosemary, and thyme. So simple but so good!
Continue reading “Herbed Turkey Burger” »
Instant noodles, ramen, whatever you call ’em — it’s always been there for us in our hour of laziness or when we’re short on cash.
But what if you could use it as a coating for fried chicken? Thanks to the brainiacs at Guilty, a restaurant in Sydney, Australia, you can live that flavour-heavy fantasy.
Think fried chicken sandwich, where the chicken has been coated with Mi Goreng noodles and deep-fried, topped with kecap manis (an Indonesian sweet soy sauce) mayo, pickled carrot and wombok, fried shallots and chilli sauce.
My…my god. It’s beautifil.
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Who needs to eat a burger IRL when you can just taste it virtually?
McDonald’s Japan has released a 4D “Star Trek” movie in promotion of its newest creation, the Yakki burger.
The Yakki burger is a pork-based burger with ginger and soy-sauce based Japanese sauce.
Since audiences couldn’t actually eat the burger during the film, they got the next best thing — a virtual eating experience, or the fourth dimension in 4D.
This included having water sprayed at their faces to signify the juicy pork patty popping out of the screen, and getting a whiff of its salt, ginger and black pepper seasoning in the cinema. Read more…
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