This easy Turkey Chili is a great way to use up turkey leftovers from Thanksgiving and Christmas! Make it with shredded turkey (dark or white meat), kidney beans, onion, garlic, and tomatoes.
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This easy Turkey Chili is a great way to use up turkey leftovers from Thanksgiving and Christmas! Make it with shredded turkey (dark or white meat), kidney beans, onion, garlic, and tomatoes.
Continue reading “Turkey Chili (with Leftover Turkey)” »
This easy White Chicken Chili is like a milder, calmer cousin to Texas beef chili. Make it with canned or dry beans, and add extra chili peppers for more heat if you like! Keeps well and freezes well.
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It’s that time of year again, bone chilling weather and NFL playoffs. The perfect time for steamy hot and hearty chili!
Whether you like your chili with beans or without, with turkey, chicken, ground beef or chuck, scorchingly hot or mild, a big bowl of chili is wonderfully satisfying on a cold winter day.
Continue reading “9 Great Chili Recipes (Perfect for Game Day!)” »