| Author | Brown, Robert Carlton, 1886-1959 |
|---|---|
| Title | The Complete Book of Cheese |
| Language | English |
| LoC Class | SF: Agriculture: Animal culture |
| Subject | Cookery (Cheese) |
| Subject | Cheese |
| EText-No. | 14293 |
| Release Date | 2004-12-07 |
| Copyright Status | Not copyrighted in the United States. |
| Base Directory | /1/4/2/9/14293/ |
| Format | File Name |
|---|---|
| text/plain; charset="iso-8859-1" | /1/4/2/9/14293/14293_8.zip |
More recent versions or additional formats may be available on the Project Gutenberg web site.