Woman's Institute Library of Cookery
Bibliographic Record
| Author |
Woman's Institute of Domestic Arts and Sciences |
| Title |
Woman's Institute Library of Cookery
Volume 2: Milk, Butter and Cheese; Eggs; Vegetables |
| Language |
English |
| LoC Class |
TX: Technology: Home economics |
| Subject |
Cookery, American |
| EText-No. |
9936 |
| Release Date |
2006-02-01 |
| Copyright Status |
Not copyrighted in the United States. |
| Base Directory |
/etext06/ |
More recent versions or additional formats may be available on the
Project Gutenberg web site.